DRK

July 2022

/*! elementor - v3.19.0 - 26-02-2024 */.elementor-widget-image{text-align:center}.elementor-widget-image a{display:inline-block}.elementor-widget-image a img[src$=".svg"]{width:48px}.elementor-widget-image img{vertical-align:middle;display:inline-block} When any planning application goes in, it requires monitoring and chasing.  The job is only ever ‘half done’ just by submitting the application.  Applicants need to chase up registration, and

/*! elementor - v3.19.0 - 26-02-2024 */ .elementor-widget-image{text-align:center}.elementor-widget-image a{display:inline-block}.elementor-widget-image a img[src$=".svg"]{width:48px}.elementor-widget-image img{vertical-align:middle;display:inline-block} The degree to which kitchen and cooking facilities are allowed in HMOs can often cause considerable confusion among developers.  This can arise mainly due to overlap between Planning and Housing